Join Chef Jenni Lessard on Saturday March 26, 2022 at 2:00pm PST/ 5:00pm EST for a culinary experience!
This will be an opportunity to learn more about the foods that were included in your NITC gift bag as well as learning how to incorporate these foods into your everyday recipes!
Sorry for any inconvenience but this cooking demonstration will only be available in English.
Register in advance for this webinar:
REGISTER HERE: https://us02web.zoom.us/webinar/register/WN_BKSgybO0R964sdQkl3rF9w
After registering, you will receive a confirmation email containing information about joining the webinar.
About Chef Jenni Lessard:
Jenni Lessard is a citizen of the Métis Nation of Saskatchewan and lives on Treaty Four Territory in the Qu’Appelle Valley near Regina, SK. where she owns and operates Inspired By Nature Culinary Consulting.
She is a dedicated knowledge seeker and can be found on the land most days visiting with and harvesting members of the plant nations.
This cooking demonstration will also be available to view on this page afterwards.